Congo Katana
€ 9,80
Expect beautifully bright flavours of tropical and stone fruits in a light tea-like body.
The Katana village is located in the Isale region of the Democratic Republic of Congo. After leaving the farm, the coffee is transported to the Katanda Washing Station, where it is processed and prepared for export.
Fully washed: wet fermented for 12 hours, washed with mountain water, shade dried and pre-sorted, then sun dried on raised beds.
